4 Course Paired Wine Dinner at $118++ per person (U.P. $128++)

4 Courses +  3 paired wines

Perfect for celebrations and romantic dinners (and back by popular demand), we’re offering a new 4 course wine pairing dinner for the entire month of March at $118++ per person.

Think 4 courses with 3 paired wines. Start with a refreshing Habanero Hamachi Tiradito dressed with chilli ponzu followed by Rigatoni with Kani Miso Beurre Blanc,  Hokkaido Scallops and Calamari. Mains include truffle garlic butter laced USDA Prime Ribeye and a pan seared Barramundi with Burnt Seaweed cream before a sweet finale.  Book for dinner, Tuesdays to Sundays.